5 restaurants found
At Eucalyptus you will find many of the same dishes,
foods and herbs which formed the basis of the now-disappearing Land of Israel kitchen.
Spacious,stylish in a relaxed atmosphere.An excellent menu which includes fish and seafood dishes created by Chef Victor Gloger .
Sea Food, Seafood, French
Darna has done everything possible to fulfill its commitment to preserve the culture of Moroccan hospitality, from its culinary excellence to our warm welcome.
Moroccan, Oriental, Meat
Local spices, exciting aromas, and familiar textures converge in the nuance of fine Tel Aviv dining, creating a unique gastronomical journey that is sure to intrigue you
Mediterranean, Moroccan, Israeli
Canela – a chef restaurant located in the heart of Jerusalem - offers a romantic experience of polished kosher dining plus a classic, elegant space.