Starters

1.

Ceviche

 

8.44 $

 

Fish cuts in lemon, capers and redonion

 

2.

Raw shrimp

 

8.71 $

 

Thin slices of red shrimp cured in lemon and spicy pepper

 

3.

Salmon sashimi

 

9.5 $

 

Fresh salmon in soy sauce, served with wasabe

 

4.

Tilapia baby

 

8.97 $ / 16.36 $

 

 

 

5.

Anchovy

 

7.39 $

 

Fresh anchovy slices served on yogurt and olive oil

 

6.

Herring

 

7.39 $

 

Herring in mayonnaise and sour cream with onion and apple

 

7.

Terrine

 

7.39 $

 

Feta, cashew, dried tomatoes, blakc olives in roasted red bell pepper

 

8.

Tzatziki

 

4.22 $

 

Yogurt with cucumber, garlic and dill

 

9.

Spinach salad

 

6.33 $

 

Spinach leaves with fruit sauce

 

10.

Vegetable salad

 

8.71 $

 

Fresh cut vegetables with feta and olives

 

Soup

11.

Fish/seafood soup

 

8.71 $ / 14.78 $

 

Based on coconut milk, ginger, curry, basil and coriander

 

Fish

12.

Porcini Bass fish

 

25.33 $

 

Bass fish in cream and porcini sauce

 

13.

Trout

 

24.8 $

 

Smoked trout, served with mustard and honey sauce

 

14.

Amberjack

 

26.12 $

 

Amberjack steak braised with sauces

 

15.

Sea Bream

 

24.27 $

 

Sea bream filler, served with yogurt and curedlemon

 

16.

Kebab

 

25.86 $

 

Fish of the day kebab with coriander and onion, served with green tehini

 

17.

Baramundi

 

26.12 $

 

Baramundi fillet, served with spinach sauce, feta and pecorino

 

18.

Fish roll

 

33.77 $

 

Braised a la plancha, with black pepper and olive oil

 

19.

Bass in casserole

 

25.86 $

 

Bass casserole with coconut milk,chili and apple

 

20.

Mullet casserole

 

25.07 $

 

Mullet casserole with tomato sauce, garlic, ginger and scallions

 

21.

Trout casserole

 

25.07 $

 

Trout fillet casserole in cream sauce, 4 season pepper and scallions

 

Grilled fish with sauce

22.

Tilapia

 

20.84 $

 

 

 

23.

Bass

 

22.43 $

 

 

 

24.

Sea Bream

 

23.48 $

 

 

 

25.

European sea bass

 

23.48 $

 

 

 

26.

Trout

 

22.16 $

 

 

 

Seafood

27.

Mixed baby

 

24.27 $

 

Calamari and shrimps a la plancha in sauce

 

28.

Fried calamari

 

23.22 $

 

Fried rings in crispy crust, served with 3 sauces

 

29.

Shrimp artichoke

 

25.86 $

 

In butter, tumeric, lemon and thyme

 

30.

Gorgonzola shrimp

 

25.86 $

 

In cream, aspargus and gorgonzola

 

31.

Mussels

 

21.64 $

 

In cream sauce, white wine, onion and dill

 

32.

Mediterranean shrimp

 

25.33 $

 

Served in a pan with olive oil, hot pepper, lemon and coriander

 

33.

Crab meat

 

29.55 $

 

Served in a pan with cream and seaweed

 

34.

Coquille Saint Jacques

 

29.55 $

 

Clams in ginger, white wine, cream and seaweed

 

Vegetarian dishes

35.

Sauteed vegetables with soy sauce and rice

 

10.29 $

 

 

 

36.

Wood mushrooms in cream and rice

 

12.93 $

 

 

 

37.

Spinach roll and gorgonzola cheese

 

11.87 $